STARTERS
Velouté of Muscade Pumpkin
Roast chestnuts, toasted pumpkin seeds
Crispy Duck Egg
Celeriac, wild mushrooms, truffle sauce
MAIN COURSES
Glazed Heritage Beetroots
Pearl barley, Lingonberries, white pepper sauce
Tartlet of Smoked Cevennes onion
Fondant potato, hispi cabbage, black garlic, red wine
sauce
DESSERTS
Grand Marnier & Gingerbread Soufflé
Caramelised white chocolate sauce, Chantilly cream
Mango Lassi Ice Cream
Tropical fruits, coconut cake
3 COURSE £60
Velouté of Muscade Pumpkin
Roast chestnuts, toasted pumpkin seeds
A Salad of Globe Artichoke
French beans & winter leaves, oat cream & walnut
vinaigrette
Crispy Duck Egg
Celeriac, wild mushrooms, truffle sauce
Glazed Heritage Beetroots
Pearl barley, Lingonberries, white pepper sauce
Tartlet of Smoked Cevennes onion
Fondant potato, hispi cabbage, black garlic, red wine
sauce
Grand Marnier & Gingerbread Soufflé
Caramelised white chocolate sauce, Chantilly cream
A selection of British Cheeses, Sourdough, Crackers £8
*(Served Wednesday – Saturday lunch til 1.15pm evening til
7.15pm
Sundays til 2.15pm)
£82 PER PERSON
STARTERS
Velouté of Muscade Pumpkin
Roast chestnuts, toasted pumpkin seeds
Fricassee of Wild Mushrooms
Celeriac, truffle sauce
MAIN COURSES
Glazed Heritage Beetroots
Pearl barley, Lingonberries, white pepper sauce
Tartlet of Smoked Cevennes onion
Fondant potato, hispi cabbage, black garlic, onion
veloute
DESSERTS
Spiced Caramelized Pineapple
Coconut sorbet & streusel
Poached Williams Pear
Vanilla almond milk ice cream, chocolate sauce
3 COURSE £60
Velouté of Muscade Pumpkin
Roast chestnuts, toasted pumpkin seeds
A Salad of Globe Artichoke
French beans & winter leaves, oat cream & walnut
vinaigrette
Fricassee of Wild Mushrooms
Celeriac, truffle sauce
Glazed Heritage Beetroots
Pearl barley, Lingonberries, white pepper sauce
Tartlet of Smoked Cevennes onion
Fondant potato, hispi cabbage, black garlic, onion
veloute
Poached Williams Pear
Vanilla almond milk ice cream, chocolate sauce
*(Served Wednesday – Saturday lunch til 1.15pm and Evening til
7.15pm
Sundays til 2.15pm)
£82 PER PERSON